News & ‘In the News’
The Latest
Oxford Foodies Festival
2.30pm 26th August 2024
Cindy in the Pots & Co ‘Cakes and Desserts Theatre’
Demonstrating how to make her very popular patisserie dessert… salted caramel choux buns.
With tasting opportunities afterwards!
Visit their website here
Prestige Awards Ceremony
August 2024
Cindy & Hubert collecting their multi-award winner trophy at the South West & Wales Prestige Awards 2023/24 at the Ashton Gate Stadium.
June 2024
NOT ONE, NOT TWO, BUT THREE AWARDS!!!
We are hugely proud to be the recipients of three prestigious awards this year!
Burford Festival
3pm Tuesday 11th June 2024
Featured in The Bridge Magazine, January edition, we are excited to announce that Hugo Lovage Patisserie will again be part of the fabulous Burford Festival.
This year’s ‘Time to Bloom’ Garden Party theme will give everyone the opportunity to dress up and enjoy a delicious afternoon tea, cookery demonstration and interview.
Tickets go on sale from 1st May with Friends of Burford Festival able to buy tickets from the 15th April.
April 2024
BBC RADIO BERKSHIRE
The Patisserie’s Cindy Kosmala will be interviewed in the ‘Ask the Experts’ Segment on Radio Berkshire’s ‘Drive Time Show’
Tune in April 24th 2:30PM
January 2024
EXCITING NEWS
After many years as Head Chef at Burford Garden Company and latterly The Swan at Swinbrook; Hubert Kosmala has decided to move into the role of private chef and working with Cindy will be offering Takeaway suppers and Private Dining. We are excited to see how this side of the business develops in 2024.
January 2024
COMING SOON
We have partnered with Cotswold Retreats to offer cookery classes this year.
Follow our social media and bookmark this page for more news as classes go online.
January 2024
We are very proud to be part of the Local Hospice Lottery supporting Sobell House Hospice by paying the salary of a nurse for a year. Find out more about their valuable work here
December 2023
FAME FOR THE PATISSERIE
We featured in Channel 5’s
CHRISTMAS IN THE COTSWOLDS
Sign in to My5 to watch the 60 minute show exploring the festive time of year in the Cotswolds
So exciting!
December 2023
We were thrilled to donate our fabulous Christmas window-display Gingerbread House to The Cotswold Home, a residential care home in the village of Bradwell, near Burford. The house was delivered by Michael Taubenheim whose 100 year old mother is a resident there. We are so pleased that the residents will be able to enjoy it!
December 2023
November 2023
Good Enough for Royalty … Good Enough for you!
We were very pleased to have made this celebration cake for Stephanie Phillip’s baby shower, to be enjoyed by her, her half sister Zara Tindall and their friends.
May 2023
Our new seating area is ready!
Book an Afternoon Tea to enjoy in the delicious surroundings of the Patisserie
Friday 9th 2022 5-8pm
Burford’s Late Night Christmas Shopping
Join us and the retailers of Burford for an evening of Christmas treats and festive happenings.
Start the Christmas Season in Style!
November 2022
Our Christmas Window is ready!
A gingerbread winter wonderland … whether you have been naughty or nice, visit the patisserie for perfect festive treats for you, your friends & family.
Pop in for a delicious coffee too!
November 2022
Cindy and our Christmas treats are featured across the ‘Living Magazines’ in an article on Mouseham … Owner Deborah-Jean Nichols says, ‘Hugo Lovage Patisserie can rival any in France.’
Thank you Deborah-Jean!
Summer 2022
We were very excited to be joined by Pam Ayres and her Channel 5 Film Crew earlier this year, they were filming in the Patisserie for the Second Season of ‘The Cotswolds with Pam Ayres’.
Unfortunately our episode was not aired due to our beloved Queen’s Mourning Period.
‘Alice in Wonderland Tea Party’
15th June 2022
A fabulous & hugely successful full English cream tea with cake-making demonstration during the Burford Festival
May 2022
Featured in Cotswold Life’s ‘The Beauty of Burford’ Article
“Everything in the shop cries out ‘eat me,’ or ‘drink me,’ which is rather apt as Cindy will be providing 100 Alice in Wonderland teas for the popular Burford Festival on June 15 at the Warwick Hall.
‘I will be making bunny rabbit salted caramel choux buns, macaroons shaped like clocks and ‘eat me’ Battenburg. It will be a lot of fun,’ she adds.”
November 2021
Our Christmas Gingerbread House Window is ready for the festive season!
Thank you to Tatiana Hart for all the beautiful handmade paper flowers and your time setting up the window.
Oxford Times
28th August 2021
Glorious creations on sale at a new patisserie on Burford High Street …
Business Innovation Magazine
August 2021
Burford welcomes a new patisserie at the peak of tourism season …
